1、
Throughout the year so local residents have to eat, such as pickled cucumber, a unique flavor.
故当地居民一年四季有腌黄瓜等吃, 风味独特.
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2、
酱瓜属腌制食品,故烹调前须用清水冲洗以免味道过浓.
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3、
4、
Pickled vegetables for more than Qiang , such as: Suanla Chinese cabbage, cucumber Suanla.
多用于炝腌蔬菜, 如: 酸辣白菜 、 酸辣黄瓜.
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